This recipe would make a perfect fast and easy Christmas Day Breakfast!
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Recipe of The Day: Cinna-Apple Pancakes
- Total Time: 15
Description
These Applesauce pancakes are a delicious and healthy breakfast option made with rolled oats, unsweetened applesauce, and almond milk, making them a perfect start to your day!
Ingredients
1 3/4 cup Rolled oats
1 cup Unsweetened applesauce
2 Eggs
1/3 cup Unsweetened almond milk
1 tsp. Vanilla extract
1 tbsp. Maple syrup
1 1/2 tsp. Baking powder
1 tsp. Ground cinnamon
1 Pinch of salt
1 tsp. Olive oil
Instructions
Step 1: Add the oats, applesauce, eggs, almond milk, vanilla extract, maple syrup, baking powder, cinnamon, and salt to a blender. Blend until smooth and creamy. (If mixture becomes too thick during cooking, add more almond milk as needed)
Step 2: Heat a nonstick skillet or griddle over medium heat and lightly coat with olive oil.
Step 3: Pour about 1/4 cup of batter per pancake onto the skillet. Cook for 2-3 minuets until bubbles form and the edges look set. Flip and cook for an additional 1-2 minuets until golden brown.
Step 4: Repeat until the batter is gone. This recipe should make about 8 pancakes.
Step 5: serve warm with your favorite toppings, such as more maple syrup, fresh fruit, or a sprinkle of cinnamon.
- Prep Time: 10
- Cook Time: 5
- Category: Breakfast
- Cuisine: American
Nutrition
- Serving Size: 8
- Calories: 110.84 Kcal
- Sugar: 4.66 g
- Sodium: 115.49 mg
- Fat: 2.86 g
- Saturated Fat: 0.61 g
- Carbohydrates: 17.73 g
- Fiber: 2.29 g
- Protein: 3.84 g
- Cholesterol: 40.92 mg